Baywood Pony Club

8310 Bordeaun Rd SW, Olympia WA 98512
Show dates:             Due Dates                            Judges
Sat. Mar. 31           Weds. Mar. 21             Anne Appleby
Sat. May 5              Weds. Apr. 25            Mary Jo Kapust
Sat. June 2             Weds. May 23            Nicki Charbonneau
Sat. Aug 11            Weds. Aug 1              Amanda Wilgenburg
Sat. Sept 15           Weds. Sept 5             Janna Herringstad          
  

Feb 4, 2012
Judge: Patti Russell March 24, 2012 NEW DATE
Judge: TBA April 2012 TBA
Judge: TBA May 2012 TBA
Judge: TBA
Open an entry form here:  Entry Form
For more information visit: http://www.donidafarm.com/horse-shows/schooling-shows/dressage-schooling-shows/

Aspen Farms offers Derbys during the Spring for just jumping. The classes are $25 each, Hopeful (18" - 2'3") thru Prelim. (3'7") with a mix of stadium and cross country jumps in the ring.
Feb. 25th
Mar. 24th
Apr. 28th
Download an entry form here: http://www.aspenfarmseventing.com/pdf/Entry_form_2012.pdf
The following day after a Derby, a clinic is given by Johnathan of Aspen Farms, the cost is $65. The clinic form is also in the their entry form.

 Find shows you would like to attend around the region here too:  http://flyingchanges.com/htmls/events.html

Recipe #1
1 bath sized glycerine bar (I found these in a pack of three at Safeway)
1/2 pint milk-whole or cream (we used heavy whipping cream at the camp)
melt and stir in microwave or a double boiler
add a generous TBS of olive oil

Recipe #2:
2 bars of glycerine
1/4 cup milk
1/3 cup lexol
melt and stir

Sweet Feed Horse Cookies Ingredients

• powdered sugar
• 4 cups sweet feed
• 1/4 cup brown sugar
• 3 cups molasses
• 2 grated carrots
• 2 grated apples
• 1/2 cup flour

Directions:

1. preheat oven to 400 degrees
2. mix together all ingredients, except powdered sugar
3. form into large balls and press flat onto greased cookie sheet
4. bake for 20 minutes
5. cool, then sprinkle with powdered sugar

Horse Carrot/Apple Cakes Ingredients

• 1 carrot
• 1 apple
• 1 cup molasses
• 2 1/2 cups oats
• 2 Tablespoons oil

Directions:

1. Preheat oven to 300 degrees
2. Grate the carrot and apple
3. Mix together all ingredients
4. Place mixture in baking tray
5. Bake for 40 minutes or until golden brown
6. Cool for four hours in refrigerator

Horse Carrot Crispies Ingredients

• 3/4 cup oatmeal
• 1/3 cup molasses
• 1/2 cup water
• 3/4 cup flour
• 3/4 cup bran
• 1/2 cup brown sugar
• 1 apple
• 2 carrots

Directions:

1. preheat oven to 400 degrees
2. grease muffin tin
3. shred apple and carrots
4. mix apple and carrots with molasses
5. add brown sugar, water, flour and oatmeal
6. scoop dough into muffin tin and sprinkle each muffin with brown sugar
7. bake for 30 to 45 minutes

Oat Carrot Horse Cookies Ingredients

• 1 cup uncooked oats
• 1 cup flour
• 1 cup shredded carrots
• 1 teaspoon salt
• 1 teaspoon sugar
• 2 teaspoons vegetable oil
• 1/4 cup molasses

Directions:

• Mix ingredients in bowl
• Make small balls and place on greased cookie sheet
• Bake at 350 degrees for 15 minutes or until golden brown

Apple and Oat Chewies Ingredients

• 1 1/2 cups unsweetened apple sauce
• 1 cup oat bran cereal or ground oatmeal
• 1/2 cup all purpose flour

Directions:

1. Preheat oven to 350 degrees
2. Oil a 9" x 9" square baking pan
3. Spread the batter evenly in the cake pan and bake for 20 to 30 minutes until firm to the touch
4. Keep unused treats in the refrigerator

Horse Cookies Ingredients

• 1 cup oatmeal
• 1/4 cup molasses
• 2 carrots or an apple
• 1 tablespoon sugar
• 1 cup flour
• 1/4 cup water
• Pinch of salt

Directions:

1. Preheat the oven to 350 degrees
2. Roughly chop carrots or apple and mix with dry ingredients
3. Stir in all wet ingredients and the fill a baking sheet
4. Score into sections and spray with a small amount of oil
5. Bake for 15 minutes

Horse Muffins Ingredients

• 3 cups oats
• 2 Tablespoons of honey/molasses
• 2 cups of water
• 1 shredded apple
• 3 tablespoons of flour
• 2 tablespoons of brown sugar/sugar
• 2 drops of food coloring
• small handful crushed peppermints
• small box raisins

Directions:

1. Mix oats, water, and honey.
2. Microwave for 2 minutes.
3. Add shredded apple, brown sugar, crushed peppermints, food coloring, flour, and raisins.
4. Place back in microwave for 2 more minutes.
5. Preheat oven to 375 degrees.
6. Put mixture into muffin tin. Put in oven for about 15 minutes or until lightly golden brown. Note: the muffins do not rise.

Bridle Delight Ingredients

• 1 cup flour
• 1 cup oats
• 2 cups of water
• 1/2 cup finely chopped carrots
• 1/2 cup finely chopped apples
• 1 teaspoon sugar
• 1 teaspoon salt
• 2 teaspoons canola oil
• 4 peppermint candies
• 1/3 cup molasses

Directions:

1. Mix together all ingredients in a large bowl.
2. Roll into one inch balls and flatten.
3. Put in oven at 325 for 20 minutes.

Sweet Horse Treat Ingredients

• One cup rolled oats
• 1/4 cup water
• A pinch of honey
• A pinch of smooth peanut butter
• 1/4 cup of your horse's favorite grain
• 1 small carrot

Directions:

1. Put the rolled oats in the bowl and add the water.
2. Add a pinch of honey and smooth peanut butter.
3. Add your horse's favorite grain and stir. If it is not sticking add more honey.
4. Cut up 1 small baby carrot. Roll the carrot pieces in the mixture to make little balls (not too small though).
5. Put the carrot balls in the refrigerator to harden then serve.

Apple-Carrot Horse Biscuit Ingredients

• Honey
• 1/2 apple
• Grated carrots and carrot chunks
• Milk
• Whole-wheat flour
• Oatmeal

Directions:

1. Mix grated carrots and carrot chunks, grated apple, oatmeal, whole-wheat flour and honey in a bowl.
2. Stir until sticky and doughy.
3. Add a little milk to the mixture milk to make it moist, but still doughy.
4. Shape the dough into balls and bake at 350 degrees for 15-20 minutes.
5. Let cool.

Apple Horse Treat Ingredients

• 2 sliced apples
• 1 cup brown sugar
• 1 cup oats
• 2 tablespoons margarine

Directions:

1. Melt the 2 tablespoons of margarine at a medium temperature in a sauce pan.
2. Add brown sugar and stir until it starts to boil then bring to a simmer.
3. Dip apple slices in the sugar mixture, then roll them in the oats.
4. Let cool.

Barn Cookies
Directions:

1. Combine all ingredients in large mixing bowl.
2. Stir with large spoon until mixture is the consistency of thick cookie dough.
3. Drop tablespoons of dough on a greased cookie sheet, spacing cookies 1 inch apart.
4. Bake at 300 degrees for 1 hour or until crisp.
5. Remove from oven, and cool for 30 minutes.

Easy Horse Cookies Ingredients

• 1 cup carrot grated
• 1 apple grated
• 2 Tablespoons corn oil
• 1/4 cup molasses
• 1 tsp. salt
• 1 cup rolled oats
• 1 cup flour

Directions:

1. Preheat oven to 350 degrees.
2. Lightly grease cookie sheet.
3. In a large bowl, mix carrot, apple, corn oil and molasses together.
4. Fold in salt, oats and flour until well mixed.
5. Spread dough out in one big piece on the cookie sheet.
6. Score dough with a knife to make it easier to break apart after baking. (Or, roll dough out and cut with cookie cutters)
7. Bake for 20 minutes or until brown.
8. Let cool.

Sticky Treats Ingredients

• apple or carrot
• corn syrup
• quick oats

Directions:
Cut apple in half. Take core out. Roll in corn syrup then oats. Do the same for a carrot. Horses love this treat and it only takes 30 seconds.

Peppermint Treats Ingredients

• 10 crushed peppermints
• 2 cups flour
• 2 apples
• 1 cup of oats
• 1/4 cup of molasses
• water

Directions:

1. Mix flour and oats together
2. Add molasses
3. Add water slowly until mixture is doughy
4. Add peppermint
5. Add apples
6. Cook at 350 degrees until golden brown

Banana-Glazed Apple Ingredients

• 1 apple
• 1 banana
• 1 handful of ice cubes

Directions:

1. Peel and cut banana
2. Place banana and ice cubes into a blender; chop and blend until creamy
3. Cut apple top off and carve out the middle
4. Fill the apple with the blended banana
5. Pour rest of banana over the sides of the apple
6. Serve

Donny's Delicious Munchies Ingredients

• 1 cup dry oats
• 1 cup shredded carrots and apples
• 1 cup flour
• 1 tsp salt
• 1 1/2 tsp sugar
• 1/2 cup molasses
• 1/4 cup water

Directions:

1. Preheat oven to 350 degrees
2. Mix together dry ingredients
3. Mix in remaining ingredients
4. Bake for 12 minutes or until golden brown